{"id":63,"date":"2012-04-05T14:08:32","date_gmt":"2012-04-05T14:08:32","guid":{"rendered":"http:\/\/www.craftingranny.com\/?page_id=63"},"modified":"2014-05-06T02:01:39","modified_gmt":"2014-05-06T02:01:39","slug":"date-bread","status":"publish","type":"page","link":"https:\/\/www.craftingranny.com\/?page_id=63","title":{"rendered":"Date Bread"},"content":{"rendered":"

\"\"<\/p>\n

\u00a0<\/p>\n

\"\"<\/a><\/p>\n

DATE\u00a0 BREAD<\/span><\/p>\n

1 CUP WHITE SUGAR<\/span><\/p>\n

1 CUP BROWN SUGAR<\/span><\/p>\n

1\u00a0 CUP BUTTER OR SHORTENING<\/span><\/p>\n

2 EGGS<\/span><\/p>\n

4 CUPS FLOUR<\/span><\/p>\n

2 CUPS BOILING WATER<\/span><\/p>\n

2 TEASPOONS BAKING SODA<\/span><\/p>\n

1 PKG CHOPPED DATES<\/span><\/p>\n

1 TEASPOON SALT<\/span><\/p>\n

1 CUP NUTMEATS<\/span><\/p>\n

\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 2 TEASPOONS VANILLA<\/span><\/p>\n

CREAM BUTTER AND SUGARS AND ADD WELL BEATEN EGGS<\/span><\/p>\n

INTO A BOWL, ADD SODA ,SALT, DATES, AND NUTS AND POUR BOILING WATER LOVER THEM.<\/span><\/p>\n

THEN ADD TO THE BATTER AND EGG MIXTURE<\/span><\/p>\n

ADD FLOUR AND VANILLA AND STIR WELL<\/span><\/p>\n

GREASE AND FLOUR 5 #2 CANS, FILL HALF FULL AND BAKE IN SLOW OVEN *325 FOR 1 HOUR<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Your browser does not support the audio tag. \u00a0 DATE\u00a0 BREAD 1 CUP WHITE SUGAR 1 CUP BROWN SUGAR 1\u00a0 CUP BUTTER OR SHORTENING 2 EGGS 4 CUPS FLOUR 2 CUPS BOILING WATER 2 TEASPOONS BAKING SODA 1 PKG CHOPPED DATES 1 TEASPOON SALT 1 CUP NUTMEATS \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 2 TEASPOONS VANILLA CREAM BUTTER AND SUGARS […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":12,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","meta":{"ngg_post_thumbnail":0,"jetpack_post_was_ever_published":false,"footnotes":""},"class_list":["post-63","page","type-page","status-publish","hentry"],"jetpack_shortlink":"https:\/\/wp.me\/P2leRo-11","_links":{"self":[{"href":"https:\/\/www.craftingranny.com\/index.php?rest_route=\/wp\/v2\/pages\/63","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.craftingranny.com\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.craftingranny.com\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.craftingranny.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.craftingranny.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=63"}],"version-history":[{"count":6,"href":"https:\/\/www.craftingranny.com\/index.php?rest_route=\/wp\/v2\/pages\/63\/revisions"}],"predecessor-version":[{"id":2199,"href":"https:\/\/www.craftingranny.com\/index.php?rest_route=\/wp\/v2\/pages\/63\/revisions\/2199"}],"up":[{"embeddable":true,"href":"https:\/\/www.craftingranny.com\/index.php?rest_route=\/wp\/v2\/pages\/12"}],"wp:attachment":[{"href":"https:\/\/www.craftingranny.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=63"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}